Cargill Foods To Make Its Presence In India
Cargill Foods To Make Its
Presence In India
By Launching Oil Brands And Vegetable Proteins
Cargill food India, a local unit of the
largest closely held company in the US, is expanding its food retailing
business in the country to include more edible oil brands, wheat derivatives,
and vegetable proteins.
We are not a country where we eat a lot of salad with an oil topping. We like
to cook, so we will come with a formulation that enables housewives to cook,
maintain health quotient and manage the taste. In the protein category, Cargill
Foods may introduce a soya- or grain- or pulses-based product. In
carbohydrates, we are already there with wheat flour and now we will look into
derivatives with a health quotient, such as sooji or dalia.”
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